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20th Epcot International Food & Wine Festival Announces Future World Marketplace Expansion |
Milestone Celebration Sept. 25-Nov. 16 to Offer New Tastings and
Premium Events; |
LAKE BUENA VISTA, Fla. – Walt Disney
World Resort announced this week that four new food and beverage
marketplaces will open in Future World during the
20th Epcot International Food & Wine
Festival presented by Chase Sept. 25-Nov. 16, 2015. It’s
the first time in the festival’s 20-year-history that global
marketplace experiences, now numbering more than 30, have expanded
from the park’s World Showcase into Future World. During the 53-day festival, the new Artistry of Wine & Cheese area featuring the Cheese Studio and Wine Studio marketplaces will evoke the ambiance of Napa Valley with grape vines and welcoming pergolas along the walkway to Future World West. |
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At the new Next Eats area near the Epcot Character Spot, Sustainable Chew and Chew Lab marketplaces will be inspired by ABC’s Emmy-Award® winning lifestyle series “The Chew,” starring co-hosts Mario Batali, Michael Symon, Carla Hall, Clinton Kelly and Daphne Oz. “The Chew” announced July 2 that the show will broadcast from Epcot during the festival. |
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“The Future World festival
marketplace expansion gives our guests more reasons than ever to
help us celebrate 20 delicious festival years,” says Jens Dahlmann,
general manager of Epcot Food & Beverage. “Adding even more sizzle,
our collaboration with ABC’s ‘The Chew’ brings the cachet of a major
daytime network television series and its celebrity hosts.” More news to celebrate: |
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At the new Artistry of Wine &
Cheese, each keg of premium wine on tap will hold the equivalent
of 26 wine bottles, eliminating bottle, cork, cardboard and paper
waste from labels. Recycling and repurposing of glass bottles and
corks from other marketplace locations will be part of the 20th-year
festival story. Included with Epcot Admission: Back to Basics series, Ocean Spray Cranberry Bog, special book signings, Eat to the Beat concerts, cultural adventures, Marketplace Discovery Passport and attractions and park entertainment are included with regular Epcot admission. Special Programming by Reservation: The Party for the Senses grand tasting events, and other special beverage and culinary programs require reservations and separate event admission. Reservations will open July 30, 2015, for all premium events including the new Rockin’ Burger Block Party. Guests can call 407/WDW-FEST (939-3378) and get details at epcotfoodfestival.com beginning July 15. About Walt Disney World Food and Beverage Disney dining has evolved to meet the discriminating tastes of its guests, offering innovative, fun and healthful choices. Disney delivers everything from stellar, award-winning restaurants to immersive meals that transport guests into cherished stories. There are more than 450 places to eat at Walt Disney World Resort, including fine dining in unforgettable settings, Disney character dining and quick-service restaurants. Behind-the-scenes innovation leads the way with allergy-friendly menus at up to 120 quick-service and table-service locations. Walt Disney World Resort also is one of the largest single-site purveyors of wine, with more Level One sommeliers than any other company in the world. Each year, Disney’s culinary team creates fresh dishes and new beverage choices for special events including the Epcot International Food & Wine Festival. For more information and to make reservations visit www.disneyworld.com/dine. |
For information about this and other events at Walt Disney World Resort, contact your Academy Travel Representative directly, or call 609-978-0740 for more information. |
Academy
Travel is an Authorized Disney Vacation Planner |